Spicy crunchy yellowtail, asparagus, spicy scallop & jalapeno inside topped with different kinds of tobiko.
*Valentine Roll
$15.95
White tuna, salmon, avocado, asparagus & tobiko wrapped with pink soybean nori, served with mango sauce.
Sushi Bar Entrees
Served with Miso Soup or Salad
Sushi Dinner
$23.95
9pcs of sushi & tuna roll.
Sushi for 2
$54.95
16pcs of sushi with tuna roll and chef special roll.
Salmon Sushi Dinner
$24.95
7pcs of salmon sushi and one salmon roll.
Sashimi for 2
$56.95
38pcs of raw fish.
Tuna Sushi Dinner
$26.95
7pcs of tuna sushi and one tuna roll.
Vegetable Sushi Dinner
$18.95
10pcs of vegetable sushi & AAC roll.
Tricolor Sushi
$27.95
3pcs of tuna, 3pcs of salmon, 3 pcs of yellowtail and spicy tuna roll.
Chirashi
$24.95
Assorted fishes over sushi rice.
Sashimi Dinner
$26.95
18pcs of sashimi.
Tekka Don
$25.95
Sliced tuna over sushi rice.
Salmon Don
$24.95
Unagi Don
$24.95
Tricolor Sashimi
$28.95
5pcs of tuna, 5pcs of salmon, 5pcs of yellowtail.
Sushi & Sashimi for 1
$26.95
9pcs of sashimi, 5pcs of sushi and California roll.
Maki Combo Roll
$18.95
Tuna roll, yellowtail & California roll.
Spicy Maki Combo
$19.95
Spicy tuna roll, spicy salmon roll & spicy yellowtail roll.
Sushi & Sashimi For 2
$67.95
18pcs of sashimi, 8pcs of sushi with dragon roll and chef special roll.
California Maki Combo
$17.95
Three California rolls.
Hibachi
Hibachi Served with Clear Soup or Salad, Hibachi Vegetable, 2pcs Hibachi Shrimp, Fried Rice All Beef in Hibachi Entrees use Super Angus Beef Please inform the server, manager or chef if you have food allergy. Thank you!
*Hibachi Combo
*Chicken & Steak
$26.95
Chicken & Shrimp
$26.95
Chicken & Scallop
$26.95
Chicken & Salmon
$26.95
Shrimp & Calamari
$26.95
*Steak & Shrimp
$27.95
*Steak & Scallop
$27.95
*Steak & Salmon
$2795
Scallop & Shrimp
$27.95
Salmon & Shrimp
$27.95
Salmon & Scallop
$27.95
*Filet Mignon & Chicken
$29.95
*Filet Mignon & Shrimp
$31.95
*Filet Mignon & Scallop
$31.95
*Filet Mignon & Salmon
$31.95
Lobster & Chicken
$31.95
*Lobster & Steak
$33.95
Lobster & Shrimp
$33.95
*Lobster & Filet Mignon
$36.95
Lobster & Scallop
$33.95
Seafood Delight (for 2)
$55.95
Salmon, shrimp, scallop & lobster.
*Izumi Extreme (for 2)
$65.95
Chicken, filet mignon, shrimp, scallop & lobster.
*Single Item Dinner
Vegetable Delight
$16.95
(No Shrimp)
Scallop
$27.95
Chicken
$20.95
*Tuna
$30.95
Calamari
$21.95
Red Snapper
$24.95
Shrimp
$25.50
*Filet Mignon
$29.95
Twin Lobster Tail
$36.95
Salmon
$25.50
*Steak
$26.95
Chilean Sea Bass
$32.95
*Hibachi Side Order
Fried Rice
$3.95
Scallop (5oz)
$11.95
Noodle
$3.95
*Steak (4oz)
$11.95
Vegetable
$6.95
*Filet Mignon (4oz)
$14.95
Chicken (5oz)
$7.95
Lobster (5oz)
$15.95
Shrimp (5oz)
$10.95
Kitchen Entrees
Served with Rice, Miso Soup or Salad, Mixed Vegetable All Beef in Kitchen Entrees use Super Angus Beef
Teriyaki
Tofu
$15.95
Scallop
$22.95
Chicken
$18.95
Salmon
$22.95
*Steak
$23.95
*Filet Mignon
$26.95
Twin Lobster Tail
$34.95
Beef Negimaki
$21.95
Chilean Sea Bass
$29.95
Shrimp
$21.95
Combination Teriyaki $24.50
Choice of Any Two of the Following
Chicken
Scallop
*Steak
Shrimp
Salmon
*Filet Mignon(+$3)
Tempura & Katsu
Deep Fried Breaded Cutlet
Mixed Vegetable Tempura
$14.95
Chicken Vegetable Tempura
$17.95
Shrimp Vegetable Tempura
$19.95
Chicken Katsu
$18.95
Tonkatsu
$18.95
Chef Special Entrees
Pineapple Seafood Fried Rice
$17.95
Fresh pineapple, shrimp, scallop, fish, Japanese fried rice.
*Garlic Basil Filet Mignon
$30.95
Stir fried filet mignon with onion pepper and basil.
King of Sea
$33.95
Shrimp, scallop, lobster with lemon butter sauce.
*Filet Mignon
$30.95
Grilled imperial filet mignon with toban yaki sauce.
Sesame Tuna
$31.95
Sesame crusted tuna steak with chef special sauce.
XO Chilean Sea Bass
$30.95
Grilled sea bass w. XO Jan sauce
Japanese Noodle Yaki Udon or Soba
Served with Miso Soup or Green Salad
Chicken Vegetable
$14.95
Nabeyaki Udon
$14.95
Udon noodles in a chicken broth served with crab sticks, chicken, Japanese fish cake poached egg & shrimp tempura.